are essential for assembling durable cookware like pots, pans, and kettles. Komabe, kusankha chiwopsezo choyenera kumakhudzanso kudzitchinjiriza chuma, mphamvu yamakina, komanso kutsatira miyezo ya chakudya. In this guide, we'll break down the key factors to consider when choosing aluminum rivets for cookware production, ensuring your products are safe, reliable, and long-lasting.

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monga:

• Aa 6061

FDA (USA)kapenaEU regumution 1935/2004. Avoid alloys with harmful coatings or additives that could leach into food.

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2. Yang'anirani kulimba mtima ndi kulimba

• Kukana kutentha
• : Sankhani kuwongolera komwe kukana kukana kusokoneza kupsinjika.

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• Mzere wapakati
• Utali: Onetsetsani kuti kutalika kowoneka bwino kumagwirizana ndi mawonekedwe a zinthu zomwe zimaphatikizidwa (mwachitsanzo, kugwira khoma la mphika). Onjezani 1.5x mulifupimu kuti mukwaniritse.

PROMP: Gwiritsani ntchito mabasi a CAD kapena ma prototypes akuthupi kuti ayesere kufalitsa koyenera komanso kopsinjika.

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• : Amachotsa zosayera kuchokera pansi kuti muteteze dzimbiri.

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• : Zipangizo zimawongolera ndizakudya - zotetezeka ku US

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6. Yesani Kuchita ndi Chitetezo

Pamaso pazinthu, khalani ndi mayeso owopsa:

• Kuyesa kwa Tansile / Shear

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Aluminium vs. Zovala Zosapanga dzimbiri: Kuyerekezera mwachangu

Chinthu china
Kulemera	Zopepuka, zabwino kwa cook
Kuchuluka
Ika mtengo
Mafuta Omwe Amachita	Okwera (okhazikika kutentha msanga)	Otsika (atha kupanga mawanga otentha)

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1. Zinthu Zakuthupi
3. Kuteteza ku chilengedwe
6.  

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Mapeto
Kusankha UfuluKupanga kumatsimikizira chitetezo cha mankhwala, kukhazikika, komanso kudaliridwa kwa ogula. By prioritizing food-grade materials, corrosion resistance, and compliance with industry standards, manufacturers can create high-quality cookware that stands the test of time. Partner with reputable suppliers and invest in testing to refine your rivet selection process.